Food
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Start Christmas Morning With Something Sweet
Christmas is coming for those who celebrate — and the holiday season is already here. For many of us, there’s…
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Say It With Ice Cream
Forget the partridge. On the first day of Christmas your true love might give you a more tempting container of…
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A Devilish Cake You Can Sink Your Teeth Into
All year, I write and cook recipes that, beyond tasting delicious, have a reason and a season. The recipes are…
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This Whole Duck Recipe Is Perfectly Imperfect
Cooking duck at home is a classic example of when my quest for perfection undermines the “tasty enough.” For years,…
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2021 Seen Through 12 Unforgettable Wines
Regardless of where I am in the world or what’s happening, one thing is constant: I’ve got a bottle of…
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12 Easy, One-Bowl Cookies for a Simply Sweet Season
Sometimes you want a baking project to last all day, while other times you just need to satisfy a craving…
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Basking in a Vegan Caribbean at Aunts et Uncles in Brooklyn
New ideas are bubbling up faster in vegan restaurants than in any other kind of kitchen right now. People who…
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A Damien Hirst Touch for the Table
Restaurants have been using dish towels as table napkins for years. Here’s a tea towel that begs for that application,…
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In the Mountain West, the ‘Dirty’ Soda Rush Is On
Samantha Durfey was a high school sophomore in St. George, Utah, when the first Swig soda shop opened its doors…
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This Seafood Stew Is Endlessly Riffable
When I’m cooking at home, I usually don’t have a recipe at hand. Often, I’m cooking by feel, like confidently…