Food
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The Rise and Fall of Prime-Rib Nation
On a biting December evening, the St. Clair Supper Club in Chicago’s West Loop neighborhood offered an escape out of…
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Sixpoint Brewery Celebrates 20 Years With a Manhattan Taproom
Burgers & Beer offers an international lineup of burgers in the Village; Don Ceviche opens a full-service restaurant in the…
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Live Out Your Chalet Fantasies With These Fondue Pop-Ups
A Korean drink made locally, caramel galettes des rois and more food news.
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Put Potato Chips on Your Potato Tart
And supersize your almond croissant.
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A Cannoli Recipe That’ll Bring Sicily to You
Claire Saffitz’s recipe is as close to the real thing as you may get in your own kitchen.
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This Gorilla’s Caregivers Face Familiar Questions About Aging
Winston, an older silverback, is getting enviable medical treatment. Now his keepers must confront an issue that vexes doctors and…
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Americans Are Signing Up for Obamacare in Record Numbers
The News More than 15 million people have signed up for health insurance plans offered on the Affordable Care Act’s…
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N.Y. Health Dept. Is Looking Into Bellevue’s Weight-Loss Surgery Program
The Health Dept. is looking into the public hospital’s use of unlicensed technicians during some bariatric surgeries.
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Three Hands-Off Centerpieces to Simplify Holiday Hosting
With these dishes, which cook slowly in the oven, you can actually spend time with family and friends at holiday…
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Get That Champagne Feeling on a Sparkling Wine Budget
The holidays require sparkling wine, there’s no getting around that. But does it need to be Champagne? That’s a particularly…