Food
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How Unconscious Bias in Health Care Puts Pregnant Black Women at Higher Risk
Many Black women report feeling ignored or dismissed by doctors. The consequences can be deadly for mothers and babies.
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The Best Way to Cook Steak for Holiday Parties
Starting on the stove, then finishing in a low oven, ensures rosy meat with charred crusts, Genevieve Ko writes.
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Watergate Salad Makes a Comeback
The 1970s-era dish made with pistachio pudding mix, canned pineapple and mini marshmallows has caught the curious eye of the…
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No Ortolans Were Hurt During the Making of This Film
‘The Taste of Things’ with Juliette Binoche, a nonalcoholic sparkler in a magnum, holiday stollens and more food news.
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This Easy Dish Takes a Can of Curry Paste and Runs With It
Toasted spices and ground peanuts turn a pantry staple into the base of a plush panang curry.
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New Drugs Can Fix Teenage Obesity, but Young People Don’t Get Them
Pediatricians are hesitating to prescribe medicines like Wegovy, citing their newness and uncertainties around them.
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Innovative Cancer Treatment May Sometimes Cause Cancer, F.D.A. Says
The News A lifesaving cancer treatment may itself cause cancers, the Food and Drug Administration reported on Tuesday. The treatment,…
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Hamburger America, From a Burger Documentarian, Opens in the Village
Partridge brings holiday cheer to the Standard, East Village, bars pop up for the holiday and more restaurant news.
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Bold Flavors in Fast Dishes
Soba noodles in ginger broth and jerk chicken meatballs are satisfying swerves from the creamy casseroles and slow bakes of…
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How Mortadella Went From Cold Cut to Hot Item
By the standards of Bologna, Simona Scapin is a mortadella upstart. That’s not only because she’s young and the sole…